One of my favorite recipes carefully tucked away in my Mother's accordion file (ca. 1955 plus) is this one from Craig Claiborne, published in the New York Times. This turkey noodle soup is just the thing to feed the many mouths that are likely to be gathered around your house all weekend - and to use that naked turkey carcass to its full potential.
http://www.wehatetowaste.com/turkey-soup/